Vegetable Harvester & Packer

Job Duties Crops/Commodities: Vegetables including, but not limited to, green beans, brussels sprouts, cabbage, sweet corn, pumpkins, squash.. Primary duties (performed the majority of workdays): Plant, cultivate and harvest vegetables. Use hand tools including, but not limited to: shovels, hoes, tampers, machetes, and knives. Plant roots, and seeds. Till soil. Weed and thin plants. Transplant plants by hand. Pick, cut, lift, or pull crops to harvest them. Tie vegetables in bunches. Select harvestable produce based on correct size, maturity, and quality. Grade, size and field pack product.…